Monthly Archives: August 2017

With a good crop and a lot of acres, this year will likely resemble 2012. We officially got started with peanut hull scrapes today. There was nothing ready sooner than 14 days. I only looked at 1 irrigated sample, and you would think they were all irrigated. We looked at samples of peanuts that we scraped weeks ago, and some were sprouting then. We haven’t had rain on these much since then, and those peanuts I believe have pretty much shut down.. If we have a 1/5 inch rain, that won’t be a big deal, but much more than that will be an issue. The issue in the west part of the county is that we need a little rain before we start digging. The east side of the county is getting rain through August.

Sprout

06G Maturity

Something we need to think about is the trend in 06G’s the past five years. They are listed as a medium maturing at 130 to 140 days. But we are seeing the 06G grade being higher as we push 150 days. Everything I’ve seen, along with many other agents, is o6G’s going 140, 145, and 150 at this time. Remember, there are factors that will set the peanuts behind a week or so that have occurred throughout our crop this year: 1) Valor injury, 2) germination issues / slow emergence 3) bad stands 4) gramoxone at-cracking sprays. Any of these events will knock peanuts back a week and a half. So that normal 134 day quickly turns into 145 assuming normal progressgion. With so much rain this season, this explains why we DON’T go by days after planting.

We’re seeing more normal progression of the crop with no split crops in our dryland fields.

Peanut Profiles

Our profiles are looking good, with much fewer if any split crops. Again, this is another reason to lets make sure we get these mature and get some good grades. In some dryland fields, we are definitely seeing where half the peanut will be yellow and the other half black. This is sometimes a characteristic of dryland peanuts, indicating off-and-on rain. We still judge the peanut by the darkest color on the profile board.

Dryland peanuts

There are some peanuts turning loose in the hull, but not terrible. Still, this is a cause for us to pull the trigger soon in these fields. It’s a difficult call because each week too early can be 200 – 300 lb yield loss.

Still our biggest issue is the number of acres we have and finding and starting point.

Peanut profile on August 7. Peanuts were planted on April 12, putting them at 117 days.

We are passing 120 days on our early peanut crop, and will start hull scraping soon. We’ve done a few hull scrapes and found we are still a few weeks away – even with rain and high temperatures. Based on the average days to maturity of the last few years (140 – 150), we actually have a few more weeks where we can add some weight to the crop. This means we need to make sure we stay on our fungicide programs and watch insesects. UGA Extension Specialists Dr. Scott Tubbs has good information on what we should expect:

A harvestable peanut typically needs at least 40-50 days of development after initiation to gain enough weight for yield. It has been common for the majority of the peanut crop to reach optimum maturity between the 140-150 days in recent years in Georgia. Therefore, a fertilized bloom or developing peg at the 100 day after planting point in the season should theoretically “make it into the basket”. Anything that initiates after that point is questionable unless the crop is pushed late for digging, which can then start to cause losses of the earliest formed pods either from deteriorating peg strength or germination of the seed in the hull if its funiculus has detached from the hull.

Using Aug. 8 as a reference point, any peanut planted on April 30 or earlier will have reached the 100 day point, and will be at the critical point for increasing any additional pod set that could become harvestable. Essentially, the early planted crop is already set. For peanuts planted in the month of May, there is roughly the equivalent number of days left to set additional pods in the crop as the date of planting in the month. For instance, if you planted on May 14, then you would have about 14 more days to set additional pods that could become harvestable by the end of the season. Everything beyond that 100 day old point becomes a matter of maintaining the maximum yield potential by filling the pods that have already established.

Weather conditions in central Georgia show favorable chances for continued rain, which is overall good for the crop. However, it can cause delays in timeliness of applications for weeds, insects, and diseases issues. At least for the next few weeks, take advantage of good operating conditions in the field when you have them to get herbicide, fungicide, and insecticide applications out.

However, if your crop has been challenged up to this point in the season, the good news is that there is still time to make up for it and produce harvestable pods if you planted in the month of May. Watch maturity profiles closely, especially when you get past 120 days , and don’t be afraid to push those peanuts later (beyond 145 days) if the maturity profile calls for it and the overall vegetative conditions (vines, leaves, and pegs) are relatively healthy.